KOKO eggs from barn system, class A, medium (M)

Salmonella spp. was detected on the eggshell surface; consumption of raw or undercooked eggs from this batch may lead to infection. Potential effects: food poisoning, diarrhea, vomiting, dehydration.

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KOKO eggs from barn system, class A, medium (M)
Risk Level
Critical
Manufacturer
Jantex Polska Sp. z o.o., Zielniki 42, 63-000 Środa Wielkopolska, PL 30255916 UE
Batch Number
2PL02181302 K-2
Notice Date
30.06.2025
View official statement
Source: GIS view the official alert

What to do if you have this product?

A recall means the product may be unsafe. Here is what to do if you have it at home.

  1. 1

    Do not eat or use the product

    Stop using or consuming it immediately and keep it out of reach of children.

  2. 2

    Check the batch number and expiry date

    Compare the batch/lot number and the best-before or expiry date with the details in the alert — sometimes only specific batches are affected.

  3. 3

    Return it to the shop

    You can take the product back to the shop where you bought it. For a safety recall a refund is due even without a receipt.

  4. 4

    Get help and report it

    If you feel unwell after using the product, contact a doctor. You can also report the case to the relevant authority — GIS, GIF or UOKiK.

General guidance for recalled products in Poland. Always follow the specific instructions in the official alert and from the manufacturer or retailer.

Important Information

What You Should Know

Recommendations

Do not consume products from the affected batch. If symptoms of food poisoning occur after consumption, contact a physician. Information on Salmonella symptoms is available on the GIS website.

Actions Taken

Jantex Polska Sp. z o.o. verified the source farm, informed recipients of the affected batch, suspended placing eggs from that farm on the market, and will carry out additional disinfection of the fac...

Need Help?

If you feel unwell after consuming this product, contact your doctor or call the poison control center.

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