Elevated levels of acrylamide were detected in the product, a compound formed in thermally processed foods. Potential effects: risk of long-term health effects, including a possible increased risk of cancer.
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Important Information
Do not consume the batches of crispbread specified in this notice.
Corrective actions were implemented in the production process to reduce acrylamide levels; the company contacted recipients and withdrew the products from sale; the State Sanitary Inspection is conduc...
If you feel unwell after consuming this product, contact your doctor or call the poison control center.
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